Eating Healthy or Trying To!

Over the last 6 months I have made a conscience effort to cut down the amount of added sugar and processed foods that I eat. The initial step I took to do this was to analyze my breakfast and lunch choices.  Here are two recipes that have become invaluable to me in this process.

Found at Iowa Girl Eats:
Crock Pot Sweet Potato and Quinoa Turkey Chili: I left out the turkey and substituted black beans for the baked beans. I also found that it is yummy with homemade guacamole in it! It makes 10 nice sized servings.

Found at two peas & their pod:

Baked Peanut Butter Apple Oatmeal: I substituted mashed banana for the brown sugar and left out the applesauce. I also cut back the peanut butter to 1/4 of a cup. It makes 8 nice sized servings.

Enjoy! Feel free to share your go to healthy recipes!